The fish and chips as well as the salmon teriyaki were very delicious too. Fresh, succulent and flavourful were just some of the words that came to mind as we savoured the dishes. Oh, and before I forget, the blueberry cheesecake was to die for! I’ve never been a fan of cheesecake, so you can imagine how enthralled I was. Sadly, there’s nothing like this in Singapore. 🙁
Sigh, I can’t wait to return to Sydney for another round of feasting!
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